Easter Cannelloni with Mozzarella, Burrata and Artichoke Pesto
Spring is here! Those cannoli are so fresh and rich on flavors! You will love the Balance between the melting cheeses and the Artichoke Pesto! Mamma Mia, cannot wait. Make your own Cannelloni and relax ready for a great cooking evening!
- Start:March 24, 2018 Time: 11:00 AM
- End:March 24, 2018 Time: 11:59 PM
- Where:Cooking with Alessandra, 333, East Grand Avnue, Loft 103, Des Moines, Iowa, United States
- Event Type: Food & Dining, Family
- Ticket Price:N/A